40 lines
990 B
HTML
40 lines
990 B
HTML
Whoopie Pies
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Home
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<h1>Whoopie Pies</h1>
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<h2>Ingredients</h2>
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<ul>
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<li>1 cup butter</li>
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<li>2 cups sugar</li>
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<li>2 eggs</li>
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<li>2 teaspoons vanilla</li>
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<li>4 cups flour</li>
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<li>1 cup cocoa</li>
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<li>3 teaspoons baking soda</li>
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<li>1 teaspoon baking powder</li>
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<li>1 teaspoon salt</li>
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<li>2 cups milk</li>
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</ul>
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<h2>Directions</h2>
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<p>Cream butter, sugar, eggs, and vanilla.
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In a separate bowl, mix the dry ingredients.
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Add milk to the creamed mixture and mix well.
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Add the blended dry ingredients and mix well again.
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Drop by teaspoonfuls on ungreased sheets and bake at 350°F for 7 to 8 minutes. This will make about 50 3” pies.
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Cool, then fill.
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FILLING</p>
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<ul>
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<li>1 cup shortening</li>
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<li>1 1/2 teaspoons vanilla</li>
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<li>Small amount milk</li>
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<li>1 small jar marshmallow cream</li>
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<li>1 pound confectioners' sugar</li>
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</ul>
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<p>Cream shortening, sugar, and vanilla. Add marshmallow cream and cream again, adding milk as necessary. Fill cooled pies.</p>
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