36 lines
655 B
HTML
36 lines
655 B
HTML
Chew Cake
|
|
|
|
|
|
|
|
Home
|
|
|
|
|
|
|
|
<h1>Chew Cake</h1>
|
|
<h2>Ingredients</h2>
|
|
<ul>
|
|
<li>2 eggs, beaten</li>
|
|
<li>1 cup flour</li>
|
|
<li>1 teaspoon baking powder</li>
|
|
<li>1/2 pound light brown sugar</li>
|
|
<li>1 cup chopped pecans</li>
|
|
</ul>
|
|
<h2>Directions</h2>
|
|
<ol>
|
|
<li>Preheat oven to 350°F</li>
|
|
<li>Grease and flour a 9 x 13” pan.</li>
|
|
<li>Mix eggs with flour, baking powder, and brown sugar.</li>
|
|
<li>Bake for 30 minutes.
|
|
TOPPING</li>
|
|
</ol>
|
|
<ul>
|
|
<li>3/4 cup sugar</li>
|
|
<li>1/2 cup milk</li>
|
|
<li>1/2 stick butter</li>
|
|
<li>1 teaspoon vanilla</li>
|
|
</ul>
|
|
<ol>
|
|
<li>Mix together and cook to soft-ball stage. Cool, beat until thick, and spread on cake.</li>
|
|
</ol>
|
|
|